Fermentation microbiology and biotechnology

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Material type: Text

TextPublication details: Boca Raton CRC Press 2012Edition: 3rd EdDescription: xix, 535 p. Paperback 9.5" X 6.5"ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	Prof. S.S.Basavanal Library	GV,8(F) Q2 (Browse shelf(Opens below))	Available		209661

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