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Dairy Technology Volume - 2 Dairy Products and Quality Assurance

By: Material type: TextTextPublication details: New Delhi New India Publishing Agency 2014Description: xxvii, 691 p. Hardbound 8" x 5"ISBN:
  • 9789383305094
Subject(s):
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book Prof. S.S.Basavanal Library KZ311 Q4.2 (Browse shelf(Opens below)) Available 202214

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