Dairy Technology Volume - 2 Dairy Products and Quality Assurance (Record no. 285909)

MARC details
000 -LEADER
fixed length control field 00414nam a22001217a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230720b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789383305094
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Singh, Shivashraya.
9 (RLIN) 16370
245 ## - TITLE STATEMENT
Title Dairy Technology Volume - 2 Dairy Products and Quality Assurance
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc New India Publishing Agency
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 691 p.
Other physical details Hardbound
Dimensions 8" x 5"
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology
9 (RLIN) 16371
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Prof. S.S.Basavanal Library Prof. S.S.Basavanal Library 20/07/2023   KZ311 Q4.2 202214 20/07/2023 20/07/2023 Book