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Microbial technology 2V.V1:Microbial processes. V2:Fermentation Technology.

PEPPLER (H J)

Microbial technology 2V.V1:Microbial processes. V2:Fermentation Technology. - Academic New York 1979

Subjects--Topical Terms:
MICROBIOLOGY

Dewey Class. No.: GV,8(F) L9.1-.2

Universal Decimal Class. No.: GV,8(F) L9.1-.2

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