000 | 003650000a22001330004500 | ||
---|---|---|---|
008 | 140223b1951 xxu||||| |||| 00| 0 eng d | ||
041 | _aENG | ||
080 | _aF J11 | ||
082 | _aF J11 | ||
100 | _aMORRIS (T.N) | ||
245 | _aPrinciples of fruit preservation; Jam making, canning and drying .edn.3. Rev. | ||
260 |
_aLondon _bChampman _c1951 |
||
650 | _aTECHNOLOGY | ||
999 |
_c228739 _d228739 |