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New Protein foods vol 3:Animal protein supplies pt A

By: Contributor(s): Language: ENG Series: Food Science and Technology:Series of MonographsPublication details: New York Academic 1978Subject(s): DDC classification:
  • F430E92Z L8
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Book Book Prof. S.S.Basavanal Library F430E92Z L8 (Browse shelf(Opens below)) Available 128735 128735

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