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21.
Grain crops Edn.2. by Series: McGraw Hill Publications in the Agricultural sciences, ed. by R.A.Brink
Language: ENG
Publication details: McGraw Hill New York 1955
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: J3 J5.

22.
Vegetable crops.Edn.5. by Series: McGraw hill publications in the Agricultural sciences, ed by R.A.Brink
Language: ENG
Publication details: McGraw Hill New York 1957
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: J3 J7.

23.
Commercial fruit and vegetable products:Textbook for student, investigator, and manufacturer, edn.4. by Series: McGraw Hill Publications in the Agricultural Sciences, ed by R A Brink
Language: ENG
Publication details: McGraw Hill New York 1958
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: J370F J8.

24.
Cotton.Edn.3. by Series: McGRaw Hill Publications in the Agricultural sciences, ed. by R.A.Brink
Language: ENG
Publication details: McGraw Hill New York 1958
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: J771 J8.

25.
Animal nutrition,Edn.4. by Series: McGraw Hill Publications in the Agricultural Sciences, ed by R A Brink
Language: ENG
Publication details: McGraw Hill New York 1956
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: KZ:1 J6.

26.
Milk and milk processing. by Series: McGraw Hill Publications in the Agricultural sciences, ed by R A Brink
Language: ENG
Publication details: McGraw Hill New York 1948
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: KZ:71 H8.

27.
Poultry husbandry.Edn.3. by Series: McGraw Hill Publications in the agricultural sciences, ed by R.A.Brink
Language: ENG
Publication details: McGraw Hill New York 1951
Availability: Items available for loan: Prof. S.S.Basavanal Library (1)Call number: KZ351 J11.

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