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Results of search for 'ccl=copydate:"1988 "'
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1301.
No cover image available
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JESSENIA AND OENOCARPUS:NEOTROPICAL OIL PALMS WORTHY OF DEMESTICATION
by
:FAO
Language:
English
Publication details:
FAO
ROME
1988
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1302.
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VILLAGE MILK PROCESSING
by
:FAO
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English
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FAO
ROME
1988
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1303.
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AGRICULTURAL ENGINEERING IN DEVELOPMENT
by
:FAO
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English
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FAO
ROME
1988
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1304.
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MANUAL ON AGRICULTURAL PRICE INDEX NUMBERS
by
:FAO
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English
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FAO
ROME
1988
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1305.
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REPORT OF THE 5TH TECHNICAL CONSULTATION ON STOCK ASSESSMENT IN THE ADRIATIC AND THE IONION SEAS
by
:FAO
Language:
English
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FAO
ROME
1988
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1306.
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WESTERN CENTRAL ATLANTIC FISHERY COMMSIION
by
:FAO
Language:
English
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FAO
ROME
1988
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1307.
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NATURE AND MANAGEMENT OF TROPICAL PEAT SOILS
by
:FAO
Language:
English
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FAO
ROME
1988
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1308.
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COMMITTEE FOR INLAND FISHERIES OF AFRICA
by
:FAO
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English
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FAO
ROME
1988
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1309.
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WESTERN CENTRAL ATLANTIC FISHERY COMMISSION
by
:FAO
Language:
English
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FAO
ROME
1988
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1310.
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SPECIFICATIONS FOR IDENTITY AND PURITY OF CERTAIN FOOD ADDITIVES
by
:FAO
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FAO
ROME
1988
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1311.
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RESOLUTIONS AND DECISIONS OF THE ECONOMIC AND SOCIAL COUNCIL,SUPPLEMENT NO 1A
by
:ESC
Language:
English
Publication details:
NY
UN
1988
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1312.
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VIDEO:WORLD-WIDE,AN INTERNATIONAL STUDY
by
:ALVARADO(MANUAL)
Language:
English
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PARIS
UNESCO
1988
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1313.
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AGRICULTURAL ENGINEERING IN DEVELOPMENT VOL 1
by
:FAO
Language:
English
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FAO
ROME
1988
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1314.
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AGRICULTURAL ENGINEERING IN DEVELOPMENT VOL 2
by
:FAO
Language:
English
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FAO
ROME
1988
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1315.
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TRADITIONAL FOOD PLANTS
by
:FAO
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FAO
ROME
1988
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1316.
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TECHNOLOGY POLICIES FOR DEVELOPMENT AND SELECTED ISSUES FOR ACTION
by
:UNCTAD
Language:
English
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NY
UN
1988
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1317.
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INTERNATIONAL YEARBOOK OF EDUCATION VOL 39,1987
by
:UNESCO
Language:
English
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PARIS
UNESCO
1988
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1318.
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TRANSNATIONAL CORPORATIONS IN WORLD DEVELOPMENT:TRENDS AND PROSPECTS
by
:UN
Language:
English
Publication details:
NY
UN
1988
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1319.
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UN COMMISSION ON INTERNATIONAL TRADE LAW YEARBOOK 1986
by
:UN
Language:
English
Publication details:
NY
UN
1988
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1320.
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AQUATIC SCIENCES AND FISHERIES INFORMATION SYSTEM;TAXONOMIC
by
:FAO
Language:
English
Publication details:
FAO
ROME
1988
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Pages
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