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	121.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CANNED MATURE PROCESSED PEAS by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	122.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR QUICK FROZEN PEACHES by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	123.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR COCOA BUTTERS by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	124.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR QUICK FROZEN SPINACH by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	125.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	126.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CHOCOLATE by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	127.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR GRAPE JUICE,CONCENTRATED GRPAE JUICE,AND SWEETENED CONCENTED GRAPE JUICE EXCLUSIVELY BY PHYSICAL MEANS by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	128.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CANNED FRUIT COCKTAIL by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	129.	No cover image available No cover image available FAO/WHO CODEX ALIMENTARIUS METHODS OF ANALYSIS FOR QUICK FROZEEN FRUITS AND VEGETABLES FIRST SERIES by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	130.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD MAXIMUM LIMITS FOR PESTICIDE RESIDUES by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	131.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CANNED TUNA AND BONITO IN WATER OR OIL by :UN:FAO Language: English Publication details: FAO ROME 1975 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	132.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR QUICK FROZEN RESPBERRIES by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	133.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CANNED SHRIMPS OR PRAWANS by :UN:FAO Language: English Publication details: FAO ROME 1975 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	134.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR FOODS FOR INFANTS AND CHILDREN by :UN:FAO Language: English Publication details: FAO ROME 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	135.	No cover image available No cover image available RECOMMENDED INTERNATIONAL STANDARD FOR CANNED PACIFIC SALMON by :UN:FAO Language: English Publication details: FAO ROME 1975 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	136.	No cover image available No cover image available DIRECTOR GENERAL'S PROGRAMME OF WORK AND BUDGET FOR 1978-79 by :UN:FAO Language: English Publication details: FAO ROME 1977 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	137.	No cover image available No cover image available REPORT OF THE FAO TECHNICAL CONFERENCE ON AQUACULTURE:K9060,JAPAN 26MAY-2JUNE 1976 by :UN:FAO Language: English Publication details: ROME UN 1976 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	138.	No cover image available No cover image available REVIEW OF FIELD PROGRAMMES,1976-77 by :UN:FAO Language: English Publication details: ROME1977 UN 1977 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	139.	No cover image available No cover image available REVIEW OF FIELD PROGRAMMES,1976-77 by :UN:FAO Language: English Publication details: ROME UN 1977 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)
	140.	No cover image available No cover image available WHOLESOMNESS OF IRRIGATED FOOD:REPORT OF THE JOINT FAO/WHO EXPERT COMMITTEE by :UN:FAO Language: English Publication details: FAO ROME 1977 Availability: Items available for loan: Prof. S.S.Basavanal Library (1). Place hold Add to cart (remove)

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Your search returned 1417 results.