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Food administration in India 1949-1947

By:

Knight Henry F

Language: English Publication details: Stanford Stanford Univ Pr. 1954Subject(s):

DDC classification:

X9J3:75.2.N4 J4

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Book	Prof. S.S.Basavanal Library	X9J3:75.2.N4 J4 (Browse shelf(Opens below))	Available	12476		12476

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Previous	X9J3:75.2.N4 H3 Price control and food supply with special reference to Bombay City	X9J3:75.2.N4 H6 Price control in INdia, iwht special reference to food supply	X9J3:75.2.N4 H6;1 Price control in India, with special reference to food supply	X9J3:75.2.N4 J4 Food administration in India 1949-1947	X9J3:75.2.N5 G8 Food planning for four hundred millions	X9J3:75.2.N5 H7 Population and food planning in India	X9J3:75.2.N5 J3 India's food problem	Next

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