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South African food and agriculture in worl war II

By: Language: English Series: Stanford University: Food Research Institute, 6Publication details: Stanford(Cali) SUP 1954Subject(s): DDC classification:
  • X9J.63.N39 J4
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Item type Current library Call number Status Notes Date due Barcode
Book Book Prof. S.S.Basavanal Library X9J.63.N39 J4 (Browse shelf(Opens below)) Available 26436 A26436

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