Food protein in sources, with contribns by A K Kaul and others.

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Language: ENG Series: International biological Programme, 4Publication details: London CUP 1975Subject(s):

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Book	Prof. S.S.Basavanal Library	F43z7 L5 (Browse shelf(Opens below))	Available	120812		120812

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