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Food Microbiology and laboratory practice
Language: English Publication details: Australia Black well 2006ISBN:- 1405148381
- GV,8(JS)
| Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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Prof. S.S.Basavanal Library | GV,8(J3) P6 (Browse shelf(Opens below)) | Available | 191000 | 191000 | |
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Book
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Prof. S.S.Basavanal Library | GV,8(J3) P6;1 (Browse shelf(Opens below)) | Available | 191001 | 191001 | |
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Book
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Prof. S.S.Basavanal Library | GV,8(J3)y8 P6 (Browse shelf(Opens below)) | Available | 199159 |
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| GV,8(J3) N6 Food microbiology | GV:8(J3) P0 Food Microbiology | GV,8(J3) P6 Food Microbiology and laboratory practice | GV,8(J3) P6;1 Food Microbiology and laboratory practice | GV,8(J3) P9 Food microbiology | GV,8(j3) P9;1 Food Microbiology | GV,8(J3) Q0 Textb ook of food Science & Technology |
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